Camelina Seed Supplementation at Two Dietary Fat Levels Change Ruminal Bacterial Community Composition in a Dual-Flow Continuous Culture System - Xiaoxia Dai, Paul J. Weimer, Kimberly A. Dill-McFarland, Virginia L. N. Brandao, Garret Suen2 and Antonio P.

CS supplementation could be energetically beneficial to dairy cows by increasing propionate-producing bacteria and suppressing ruminal bacteria associated with biohydrogenation. However, attention should be given to avoid the effects of CS supplementation on suppressing cellulolytic bacteria.

Read more doi: 10.3389/fmicb.2017.02147